Chef needed for 5 months- Beverly Hills
A lovely family UHNW family with 2 parents and a teenager seeks an incredibly fluid and flexible temp chef while their main chef is on maternity leave.
5 days a week 11am – 8pm, with schedule advised a week in advance. They do eat out a few nights a week but mostly home 5 days a week. Lunch time is generally for the Mr, with breakfast simply being breakfast bars left. Dinners when home are generally for the 3 of them. Weekends tend to be busier with brunch type foods for up to 6 people. They eat clean and healthy but enjoy a chef who knows how to make healthy food still be savory and homey. They love Italian American cooking but do require a chef who knows how to gook WITHOUT Grains, Sugar and can cook low glycemic.
Seeking to pay DOE $350-$500 per day